Description: Anthropologists who have lost their senses write ethnographies that are often disconnected from the worlds they seek to portray. For most anthropologists, Stoller contends, tasteless theories are more important than the savory sauces of ethnographic life. That they have lost the smells, sounds, and tastes of the places they study is unfortunate for them, for their subjects, and for the discipline itself. The Taste of Ethnographic Things describes how, through long-term participation in the lives of the Songhay of Niger, Stoller eventually came to his senses. Taken together, the separate chapters speak to two important and integrated issues. The first is methodological-all the chapters demonstrate the rewards of long-term study of a culture. The second issue is how he became truer to the Songhay through increased sensual awareness.
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Location: Matraville, NSW
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Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 60 Days
Refund will be given as: Money Back
EAN: 9780812212921
UPC: 9780812212921
ISBN: 9780812212921
MPN: N/A
Book Title: The Taste of Ethnographic Things: The Senses in An
Number of Pages: 200 Pages
Language: English
Publication Name: Taste of Ethnographic Things : the Senses in Anthropology
Publisher: University of Pennsylvania Press
Subject: Neurology, Anthropology / Cultural & Social, Anthropology / General
Item Height: 0.5 in
Publication Year: 1989
Item Weight: 13.8 Oz
Type: Textbook
Item Length: 9.2 in
Author: Paul Stoller
Subject Area: Social Science, Medical
Series: Contemporary Ethnography Ser.
Item Width: 7.6 in
Format: Trade Paperback