Description: Indulge yourself in the world of Italian cuisine with this hardcover cookbook "Essentials of Classic Italian Cooking" by Marcella Hazan. Immerse in the authentic flavors of Italy with over 700 pages of recipes and techniques. Published in 1992 by Knopf Doubleday Publishing Group, this book is a treasure for cooking enthusiasts. The book is in excellent shape and comes with a dust jacket. It measures 9.5in. in length, 7.1in. in width, and 1.8in. in height. It weighs 42.9 Oz and has 704 pages of culinary wisdom. This book is perfect for chefs, foodies, and anyone who loves Italian cuisine. Outside could use a good wipe down.
Price: 12.55 USD
Location: West Jordan, Utah
End Time: 2024-11-12T22:48:56.000Z
Shipping Cost: 12.5 USD
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Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 14 Days
Refund will be given as: Money Back
Features: Dust Jacket
Book Title: Essentials of Classic Italian Cooking : a Cookbook
Item Length: 9.5in
Item Height: 1.8in
Item Width: 7.1in
Author: Marcella Hazan
Format: Hardcover
Language: English
Topic: Individual Chefs & Restaurants, Specific Ingredients / Pasta, Regional & Ethnic / Italian
Publisher: Knopf Doubleday Publishing Group
Publication Year: 1992
Genre: Cooking
Item Weight: 42.9 Oz
Number of Pages: 704 Pages